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Intersectoral Coordination between Health and Agriculture Zoonoses, Food Safety and Foot-and-Mouth Disease (PAHO Occasional Publication) by World Health Organization

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Published by World Health Organization .
Written in English

Subjects:

  • Public health & preventive medicine,
  • Agriculture - General,
  • Technology,
  • Science/Mathematics

Book details:

The Physical Object
FormatPaperback
Number of Pages251
ID Numbers
Open LibraryOL12903841M
ISBN 109275124507
ISBN 109789275124505

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The links between agriculture and health: an intersectoral opportunity to improve the health and livelihoods of the poor. These links between agriculture and health present an opportunity for the two sectors to work together to find solutions to each other's problems. Yet the health and agricultural sectors remain poorly by:   INTER SECTORAL COORDINATION: Intersectoral coordination refers to the promotion and co- ordination of the activities of different sectors of health care system to enhance and to provide a qualitative services to community. 5. The need for a coordinated, intersectoral approach to health policy-making has been called many things, including an “all-of-government” approach, “health in all policies”, and “joined-up government”. This chapter discusses how legal and regulatory reforms can help to create an enabling environment for intersectoral action on health. Intersectoral coordination between health & agriculture: zoonoses, food safety and foot-and-mouth disease: final report and proceedings.

Intersectoral Coordination Between Health & Agriculture: Zoonoses, Food Safety and Foot-and-Mouth Disease Order code: OP Intersectoral Coordination between Health and Agriculture: Zoonoses, Food Safety and Foot-and-Mouth Disease presents the final report and selected documents from the XII Inter-American Meeting at the Ministerial Level on Health and Agriculture (RIMSA X. well placed to advance intersectoral action for health at a local level. The term intersectoral action for health (IAH) is used to capture such collaboration, and is defined as: a recognised relationship between part or parts of the health sector with part or parts of another sector which has been formed to take action on an issue to achieve. be responsible for establishing collaborative activities between the animal and human health sectors. A tool, e.g. a questionnaire or check-list, will be required to carry out this assessment, and international organizations may be approached to help develop this tool. ♦ Determine the committee and function for intersectoral coordination. The linkages between agriculture and health: an inter-sectoral opportunity to improve the health and livelihoods of the poor Corinna Hawkes & Marie Ruel ABSTRACT. Agriculture and health are linked in many ways. First, agriculture is essential for good health: it produces the world’s food, fibre and materials for shelter; in many countries it.

Intersectoral Coordination Between Health & Agriculture: Zoonoses, Food Safety and Foot-and-Mouth Disease Order code: OP Intersectoral Coordination between Health and Agriculture: Zoonoses, Food Safety and Foot-and-Mouth Disease presents the final report and selected documents from the XII Inter-American Meeting at the Ministerial Level on. Intersectoral collaboration is the joint action taken by health and other government sectors, as well as representatives from private, voluntary and non-profit groups, to improve the health of populations. Intersectoral action takes different forms such as cooperative initiatives, alliances, coalitions or . ISC addresses the social and economic factors that influence the health of a population within and between sectors at the local, regional, provincial, national, and global levels. The NCCDH’s Environmental Scan identifies intersectoral action as a priority area in addressing the social determinants of health and health equity (2). Intersectoral coordination for control of zoonotic infections. a blockbuster health book and movie for widespread. agricultural animals.